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A Chinese inspired snack consisting of a mixture of vegetables inside an egg wrapper and lightly fried. $4.95
Seasoned chicken simmered in asian peanut sauce and topped with roasted sesame seeeds. $9.95
An omlet stuffed with walnuts and bean sprouts. $5.50
Chicken cooked in a vinegar soy and garlic marinade. Spiced with peppercorns and bay leafe. $8.95
Asian eggplant sliced and lightly fried with garlic,ginger, and lemongrass.Served with Lourdes Visayan Sauce$4.95
Chicken simmered in coconut milk, lemongrass, lime leaf and basil.. $8.95
A seasoned and lightly breaded.
Served with Lourdes Visayan Sauce. $6.95
Shredded pork simmered with vegetables and spices in a tomato base. "Lourdes" popular recipe returns. $8.95
Lourdes' popular recipe consisting of chicken and vegetables in a tomato base with a hint of lime juice.
Shredded pork cooked in garlic, soy, vinegar, and asian black bean marinade. $8.95
Mung beans, lemongrass, ginger and garlic simmered in a coconut milk.
Butterfish, scallops & shrimp sauteed in a delicious pineapple curry sauce. $12.95
Freshly cooked jasmine rice stir fried with vegetables and spices. Small $4.95 Large $5.95
Butterfish simmered in ginger,lemongrass, garlic, lime juice and tomato. $11.95
A favorite noodle dish cooked with vegetables and served with fresh sliced lime and jasmine rice. $7.95
Rock Shrimp sauteed with bean sprouts, green beans, onions, garlic, and lemongrass. . $11.95
A popular dish,with cellophane noodles and vegetables. Served with fresh sliced lime jasmine rice. $7.95
Freshly sauteed vegetables along with Filipino seasonings. $8.95
Stir fried chicken or shrimp on a bed of baby greens served with ginger and garlic dressing. $8.95
...available in summer months only
Thick corn tortillas topped with cheese, specially seasoned ground beef and your choice of red or green salsa.$8.95
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